SPRING HILL FARM LOOMS LARGE.
Edward P. Evans ranks among the nation’s leading breeders,
with numerous top performers in residence at his 3,000-acre establishment
in Casanova, Va.
Story by Lucy Acton
Casanova, Va., is no more than a crossroads, a tiny country
cousin to the nearby town of Warrenton. But it is a destination
well-known to legions of long-distance horse van drivers who
carry precious cargo back and forth to Edward P. (Ned) Evans’s
Spring Hill Farm.
A low-key presence in the Virginia countryside (“I doubt
if a lot of our neighbors know what we do back here,” said
farm manager Chris Baker), Spring Hill is a power-player in the
world of Thoroughbred racing—producing the earners of $4,775,260
in 2004, and making Evans 10th on last year’s list of North
American breeders.
Evans has ranked among the top 10 breeders in the country for
the past five seasons.
Venture onto the grounds of Spring Hill, and you enter a place
where quality and quantity are not an either/or proposition,
and the possibility of great-ness lurks at every turn.
Evans, 63, has spent most of his adult life assembling this treasure
trove of horseflesh and the 3,000 acres that surround them. And
still it is a work in progress.
What is Evans’s greatest achievement in horse racing? He
pondered the question, and grinned slightly before responding: “I
hope that’s still to come.”
Evans has bred 72 stakes winners—a lineup that spans decades
and includes 1986 Irish juvenile champion Minstrella, and the
Storm Cat daughter Raging Fever, who won five of six starts,
two in Grade 1 company, as a 2-year-old in 2000, and almost certainly
would have taken the Eclipse Award as the nation’s champion
2-year-old filly if not for her loss in the Breeders’ Cup
Juvenile Fillies Stakes-G1.
Still, he is looking for his first classic winner, and first
Breeders’ Cup winner. To improve his odds of that happening,
Evans maintains a band of nearly 90 broodmares—any one
of whom could have the master of Spring Hill smelling the roses
on the first Saturday in May.
The program—and how it works
Spring Hill mares are grouped into “A,” “B” and “C” lists—with
the “A”s including a roster of 35 familiar names,
including Minstrella, Raging Fever and millionaire Lite Light,
purchased at last year’s Keeneland November sale for $675,000,
in foal to Vindication.
(A complete list of “A” mares
appears below.)
Spring Hill’s mares are mostly on the young side, but many
have pedigrees tracing back generations at Spring Hill. The families
of Evans’s five foundation mares, responsible for much
of the farm’s success, are shown in charts starting on
page 24.
The whittling-down process—involving constant decisions
as to who to keep and who to sell—is a testament to Evans’s
horse savvy, as Baker explains it.
“
A lot of people starting out in the business say they’d
like to have a band of 30 to 40 top broodmares,” said Baker. “You
have to have as many as we do, in order to have 30 top mares.
Mr. Evans would like to have 30 top mares, and keeping 90 is
how he’s doing it. And this is done without paying top
dollar; a lot of the bloodlines are developed from within.”
Turnover within the broodmare band is ongoing. “We sell
15 percent of the mares a year and add 15 percent through homebred
fillies retiring from the race track,” said Evans.
Baker elaborated: “There is no specific agenda, purchase-wise.
But it’s not whimsical, either. If Mr. Evans sees a horse
he likes, he will look into it; if there’s good value,
he may buy [the horse.”
Evans determines all of the matings himself. “He really
focuses on it, and spends a lot of time on it,” Baker explained. “He
will consult with me on the physical aspects. We go together
to visit stallions in Kentucky, and the physical aspects are
very important. We try to breed the mare to a horse who suits
her best, who complements her. We don’t want to overbreed,
or underbreed, a mare.”
Evans owns major interests in homebred stallions Cat’s
At Home (Tabasco Cat), Roaring Fever (Storm Cat), Seeking Daylight
(Seeking the Gold), Silver Ghost (Mr. Prospector) and Stormin
Fever (Storm Cat), plus Pleasant Tap (Pleasant Colony, bred by
his father), and shares in such others as Aldebaran, Belong to
Me, Lemon Drop Kid, Pleasantly Perfect and Smart Strike. But
he frequently purchases seasons in other stallions.
Spring Hill mares routinely travel to Kentucky for breeding,
but almost all of the foals are born at home—and thus are
Virginia-breds. That was not always the case in the past, when
some but not all of Evans’s performers were born at Spring
Hill.
“
When I came here the vast majority were being foaled in Kentucky,” said
Baker, who will celebrate his fifth anniversary as Spring Hill’s
manager this fall. “Since then we’ve built a new
32-stall foaling barn, and fenced an additional 200 acres. This
is the third year in a row we’ve foaled more than 60 mares
in Virginia. Of 64 mares foaling for us this year, 63 are in
Virginia.”
Baker believes delivering foals on their home farm enables Spring
Hill to raise a healthier individual. “They’re on
their own ground, in their own environment. And it’s been
proven that the land around here is a great place to raise horses,” he
said.
While racing homebreds is Evans’s pride and joy, commercial
breeding is also a big part of the Spring Hill operation. A Storm
Cat filly out of Spring Hill’s mare Successfully (Affirmed—La
Confidence, by Nijinsky II) sold for $1 million at the 2003 Keeneland
September sale.
“
We sell about half of the foals born here each year, and keep
half,” said Baker. “It’s not a culling process—we’ve
sold some great prospects. Some are sold to offset the cost of
stud fees, or they may not fit with the racing program. Mr. Evans
makes the decisions from a business standpoint.”
Spring Hill’s primary market is the Keeneland September
Yearling sale. “It’s the ‘now’ sale,” said
Evans. “Because of the demographics of horses and buyers,
any horse will sell well there.”
The farm also sends yearlings to Saratoga, Fasig-Tipton Kentucky
and the Fasig-Tipton Midlantic Eastern Fall sale.
Horses who do not meet their reserve as yearlings, or give indications
that they would sell better as 2-year-olds, are aimed for Keeneland
April, Fasig-Tipton Calder or the May Fasig-Tipton Midlantic
2-year-olds in training sales.
Young horses destined for Evans’s racing stable go to Ron
Stevens in Aiken, S.C., for their early education. Stevens has
handled the Spring Hill contingent for about 10 years, and is
an integral part of the program, Baker explained.
Mark Hennig trains all of Evans’s horses in the U.S.—a
string that currently numbers about 70, including 2-year-olds.
British-based trainer John Gosden has two Evans runners.
By the time they leave Spring Hill, however, young horses have
honed their muscles on their home turf—rolling hills and
huge pastures being one of the farm’s most distinguishing
features.
Land—and lots of it.
Evans may have inherited his love of racing from his father,
the late Thomas Mellon Evans, whose famed Buckland Farm—birthplace
of 1981 Kentucky Derby/Preakness winner Pleasant Colony—was
located less than 10 miles down the road from Spring Hill.
But Ned Evans created Spring Hill all on his own. “I was
attracted to the land, and the fact that it is close to Washington,
D.C.,” said Evans. “Of course I knew about this area
because of Buckland, not that I spent much time at Buckland.”
He bought the 600 acres that was to become the core of the property
in 1969, while finishing up his master’s in business administration
at Harvard (his undergraduate degree in economics is from Yale).
From there, Evans settled into a routine that has varied only
slightly over the years. He spends part of his week pursuing
business interests in New York City—one of his most prominent
roles was as chairman and chief executive officer of Macmillan
Inc., a post he left about 15 years ago. Then he heads to Spring
Hill for a stay of several days.
“
It’s a great place to come to,” Evans said. “I’ve
had a lot of fun with it, over 30 years. I’ve had the city
and country—and I guess you could say I’ve bypassed
the suburbs.”
Like some other large horse farms in Virginia, Spring Hill is
actually made up of several properties, segments still called
by their original names—Long-wood, Spring Hill, Ingle-side,
Page Meadows, Henderson and Melrose Castle (Evans bought the
land, but not the castle, which was built in the 1840s and served
as a way station for Union troops in the battle of Manassas).
“
As the land became available, I bought it,” explained Evans,
who added the last parcel in 1991. The farm is now “big
enough,” in Evans’s words: “Not that I wouldn’t
buy something if it came up for sale.”
Many of the Spring Hill properties are tied to Civil War, or
colonial-era, history. Evans’s home is believed to have
served as a magistrate’s court house in the 1700s, and
the main house at Longwood is said to be inhabited by a Civil
War ghost. But it is the modern-day amenities that stand out
during a tour of the property.
Improving on nature.
Nine barns, each painted white with cedar green roof and trim,
are situated throughout the sprawling farmland available at Spring
Hill. More than 40 miles of white painted four-board fence enclose
about 800 acres of pasture.
The large fields allow horses plenty of room to move about and
live as a herd, as well as helping with parasite control, noted
Baker.
The broodmare barn, as might be expected, is state-of-the-art,
with clerestory windows allowing for maximum natural light, and
a soaring ceiling that provides the ultimate in ventilation.
Four 16 by 16-foot foaling stalls are equipped with infrared
heating, a trolley and hoist, and walls padded with special material
made of rubber and fiberglass.
Also enhancing the Spring Hill property are 23 houses (most used
by staff, and four rental properties), eight run-in sheds and
10 hay sheds.
The farm makes its own hay (supplemented by commercial suppliers
in varying amounts), and also raises bedding.
Cattle is a secondary, though thriving, business—also grazing
the land are a herd of 100 commercial Black Angus and a small
herd of registered Belted Galloways.
With the remainder of the vast acreage in woodland, Spring Hill
also takes on some of the qualities of a nature preserve. Gracing
the land are seven large ponds, stocked with bass, bluegill and
catfish. Three large streams (known as runs)—Gupton’s
Run, Turkey Run and Cedar Run—make their way through the
property.
Care and handling.
Overseeing the entire operation is Chris Baker, 42, a Maryland
native who has a background befitting his current role.
Baker’s education in the horse business began at an early
age through his father, Raymond N. Baker, who maintains a small
breeding farm in Calvert County but is a patent lawyer by profession.
A graduate of the University of Maryland, Baker gained extensive
experience in the breeding division at Lane’s End in Kentucky,
and worked for several top trainers, including Richard Mandella,
Neil Howard, Neil Drysdale and Doug Peterson, before establishing
a public training stable in Kentucky from 1997 to ’99.
He was employed at Vinery in the fall of 2000, when friends alerted
him to the job opening at Spring Hill. “It seemed like
a great opportunity,” said Baker. “And it has been.
In addition to the physical improvements Mr. Evans has made,
the farm itself has such charm that it grows on you. I don’t
want to say this sentimentally, but the beauty of the land itself
goes beyond what’s here.”
He and his wife, Diana, who is an equine therapist, met at the
1996 Breeders’ Cup at Woodbine. They have a 5-year-old
daughter, Emma Kate.
Structure and organization are key to Spring Hill’s success. “We’d
never be able to achieve anything like this without our dedicated
staff,” said Baker. Main assistants include broodmare manager
Kenny Edwards, broodmare foreman Tippy Grimsley, yearling manager
Willie Brogan, grounds manager Kevin Byich, maintenance foreman
Jesse Adams, and office administrators Shan--non Aukema and Carol
Goshorn. The staff swells to around 40 in the summer, with a
solid core of about 30 workers year-round.
Dr. Calvin Rofe of Mayo and Rofe in Middleburg, and the Old Waterloo
Equine Clinic in Warrenton, serve as farm veterinarians.
Spring Hill’s feeding program is conducted in consultation
with Dr. Steve Jackson of Kentucky-based Blue Grass Equine Nutrition.
Jackson visits the farm quarterly, as Baker explained it, and
inspects every horse for condition. “He formulates a ration
for each horse type, and incorporates pasture and hay analyses
into his formulations,” said Baker.
“
The new land [fenced near the new broodmare barn after Baker’s
arrival ] was cropland—which enabled us to plant blue grass
and orchard grass.
“
The main farm was historically dominated by fescue, and in the
mid-1990s we had a serious fescue toxicity problem. Through intense
management we have been able to dilute the fescue,” Baker
continued.
Broodmares are moved closer to the broodmare barn on fescue-free
pastures after weaning and remain in groups according to foaling
dates through foaling.
Height and weight of each young horse are measured on a monthly
basis, from birth until departure from the farm, explained Baker. “It’s
a great tool for us,” he said. “You might look at
a foal and think he’s on the small side, based on the others
he’s turned out with. Then you look at the records, and
see that he’s right where he’s meant to be, based
on his age and development.”
For farrier care, Spring Hill relies on the father/son team of
Eddie and David Watson for foals, weanlings and yearlings; Russ
Hite cares for the broodmares.
“
You can’t pay too much attention to the quality of the
hoof. That’s what enables a young horse to develop,” said
Baker. “We try to make them athletes every step of the
way.”
Foals and weanlings are trimmed every three weeks. “We
try not to overdo trimming,” Baker explained. “The
goal is to keep the foot balanced—a good, solid sound foot.
We’re aware of the aesthetics, but not enslaved to them.”
The entire yearling crop is x-rayed in February or March by Dr.
Spike Pierce of Kentucky-based Rood and Riddle Equine Clinic. “We
address any developmental problems that show up—OCDs (osteochondritis),
chips or other orthopedic issues,” Baker continued. “And
we pursue any sort of surgery that Dr. Pierce and Dr. (Larry)
Bramlage recommend.”
Still the most important member of the Spring Hill crew is Edward
P. Evans himself, said Baker: “We all have specific roles,
but it starts with Mr. Evans, and the vital role he plays. He’s
the only one who can’t be replaced.”